麻油香菇鸡蛤蜊锅

This prduct is not available in your area

$2.19$17.95

$14.95

In Stock

Read more$17.95

In Stock

$7.25

In Stock

Read more$8.95

In Stock

$14.95

In Stock

Read more$2.19

In Stock

Quick Overview

麻油香菇鸡蛤蜊锅

加了香菇及蛤蜊的麻油鸡面线,汤头超鲜美,整锅都是满满的料, 还可以往里加自己喜欢的,好吃到停不下来!

麻油香菇鸡蛤蜊锅所需食材: 白玉菇1盒,干香菇1包,走地鸡半只,蛤蜊1磅,枸杞1小把。

麻油香菇鸡蛤蜊锅怎么做?
1. 干香菇泡软,蛤蜊放水里吐沙;
2. 鸡锅里放入麻油。麻油可多可少,多一点吃起来香,加姜片小火煎;
3. 放入鸡块煸炒;小火煸炒至两面都有些焦黄色,倒入米酒,一点点生抽和冰糖;
4. 将泡发香菇的水也倒进锅里,视情况加些开水;
5. 加入蛤蜊、白玉菇再次煮滚, 蛤蜊打开即可熄火享用


Please note: 产品图片仅作参考, 配货团队会以产品的新鲜优质为前提,根据货源情况对其品牌和细节做微调,为您选择同等价位的最接近产品。

SKU: cr_00010 Categories: ,
Why shop from SDUFF?
免费当天取货

免费当天十二大自行提货点取货

服务满意保证

新鲜高品质的产品和优质的送货服务

Reviews

There are no reviews yet.

Be the first to review “麻油香菇鸡蛤蜊锅”

Your email address will not be published. Required fields are marked *

My Cart (0 items)

No products in the cart.

Invite & Earn

X
Signup to start sharing your link
Signup